Lunch Banquet Package

Call Us Now for Your Next Lunch Banquet: (734) 464-5555

Download Lunch Banquet Packages

 

 

Thank you for considering One Under Banquet Facility and our staff to host your lunch banquet. Allow our banquet managers to assist you in creating your most memorable day.

Please review our Contract and Banquet Policies with a banquet hall manager today.

Banquet Room Inclusions

• White table linens and white linen napkins
• Cutting and serving of cake or desserts
• Dedicated staff
• Private outdoor space
• Non-alcoholic beverages

Banquet Venue Booking and Deposits

One Under requires a non-refundable deposit and a signed contract to secure a private event space. Adult minimums must be met and paid regardless of the final guest count. Menu options, guest counts, and enhancements are due a minimum of 14 days prior to the event. While deposits are applied to the final invoice, room rental fees are in addition to the menu price.

One Under banquet facility offers four room selections for your lunch banquet:

Reservation Time

Saturday: 10:30 am- 3:30 pm
Sunday: 11:00 am- 4:00 pm

*Booking minimums for required guest counts must be met and paid regardless of the final guest count.

 

Lunch Buffet Menu Options

*All Lunch Menu Packages Include Soft Drinks, Coffee & Tea*

Croissant Buffet

Croissant Rolls served with Tuna Salad, Chicken Salad, Pasta Salad, Relish Tray, a Kettle of Homemade soup, and your choice of House or Caesar Salad.
$22.00 per person

Pasta Buffet

Fresh-baked rolls, House Salad, California Vegetable Blend, and two of the following: Chicken Primavera, Broccoli Fettuccini Alfredo, Mostaccioli with Marinara or Italian Meat Sauce, or Five Cheese Tortellini in tomato cream sauce (add $2 for chicken on any pasta dish).
$22.00 per person

Lunch Buffet

Entrée Selection
Herb Roasted or Fried Chicken
Chicken Picatta
Chicken Marsala
Chicken Parmesan
Honey Baked Ham
Broccoli Fettuccini Alfredo
Carved Sirloin +$2.00
Salmon +$4.00
Filet MSR

Sides
Green Bean Almondine
Maple Glazed Carrots
Buttered Corn
California Vegetable Blend
Mashed Potatoes & Gravy
Oven Roasted Red Skins
Macaroni & Cheese
Cheesy Potatoes
Rice Pilaf

One Entree Buffet: $22.00 per person
Two Entree Buffet: $27.00 per person

Soup choices: chicken noodle, chicken tortilla, broccoli cheddar, tomato basil, cream of mushroom, vegetable, Italian wedding
Add additional soup – $4.00

Enhancements

Hor’s Doeuvres – priced per person

Seasonal Fruit Display: $4.00
Fresh Vegetable Display: $4.00
Domestic Cheese & Cracker Display: $4.50
Bruschetta served with French Baguette: $4.00
Hummus served with Pita Chips: $3.50
Caprese Display: $4.50

Food Enhancements

Food enhancements will replace the standard options provided in the package. upcharges are priced per person

Premium Salads
Strawberry Walnut Salad: $3.00
One Under Salad: $3.00

Premium Sides
Chicken Primavera: $4.00
Three Cheese Totelinni: $3.00

Premium Entrees
Champagne stuffed Chicken: $3.00
Carving Station: $75.00

Beverage Enhancements

Bottomless options are not to exceed 3 hours

Bottomless
Beer and Wine: $18.00 per person
Mimosa: $11.00 per person
Mimosa & Bloody Marys: $18.00 per person

By the Bottle
Champagne: $40 per bottle
Wine: $40 per bottle
Bloody Mary: $40 per bottle

Dispensers
Vodka or Rum Punch: $80
Sangria: $80
Non-Alcoholic: $50

Custom Linens & Decor

sequin, beaded, applique, lace, petal, Payette table linens $25/linen
satin, pin tuck, crush, criss-cross, striped table linens $20/linen
sashes satin, organza, burlap $3/ sash
sequin, beaded, applique, lace, pin tuck $5/sash
satin napkins $3/napkin
chivari chairs $9/ chair
Cameleon chairs $12/ chair
ghost chairs $12/chair
charger plates $3-$5
greenery wall (10.5’x8’) $600 (8’x8’) $500
centerpieces upon request

 

Call Us Now for Your Next Lunch Banquet: (734) 464-5555

Book Your Event!

 

 

~All Packages are subject to state sales tax of 6% and a house gratuity of 20%~