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Friday & Sunday Wedding Special: $39.99 Two-Entrée Buffet

Includes all the benefits of our exceptional Wedding Package at a lower cost!

Wedding Reception Package

Congratulations on your recent engagement, and thank you for considering One Under Banquet Facility and our staff to take part in your special day! You will find out why One Under Banquet is the premier wedding reception hall in Livonia, MI.

Please review our Contract and Banquet Policies with a banquet manager today.

Our One Under Wedding Reception Package includes a complimentary event planner, a 6-hour room rental, white linen tablecloths and napkins, a champagne toast for the head table, a 5 ½ -hour deluxe bar package, as well as cake cutting and service.

Primary Requirements

In order to reserve your wedding reception date of choice, we require a $750 deposit, and signed contract with our banquet managers. One Under requires a booking of at least 80 adult guests to utilize our full banquet facility.

Option 1: Two Entree – Buffet Dinner

Two Entrée Dinner Selection

Dinner includes a 2 entrée choice buffet, 1 starch option, and 1 vegetable option. Included with dinner is a fresh house spring mix salad and fresh baked rolls.

Entrée Selection (choice of 2)

Chicken Marsala
Herb Roasted Chicken
Chicken Picatta
Country Fried Chicken
Chicken Parmesan
Pan Seared Salmon
Champagne Chicken
Honey Glazed Ham
Herb Spinach Stuffed Chicken – served with a champagne sauce
Carved Roasted Sirloin

Vegetable Selection (choice of 1)

California Blend
Petite Glazed Carrots
Buttered Corn
Green Bean Almondine
Green Bean Casserole
Chopped Asparagus Salad
Mixed Vegetables

Starch Selection (choice of 1)

Mashed Potatoes & Gravy
Oven Roasted Red Skins
Rice Pilaf
Mostaccioli Marinara
Fettuccini Alfredo
Macaroni & Cheese
Au-Gratin Potatoes
Cornbread Stuffing

$44.99 per personSaturday pricing
$39.99 per person – Friday & Sunday pricing.

Includes Deluxe Bar Package

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Option 2: Two Entree – Family Style Dinner

Fresh Hors D’oeuvres

Hors D’oeuvres will be set up buffet style for your guests to enjoy upon arrival. Our Hors D’oeuvres include either a domestic cheese and crackers display, fresh vegetables with dip platter or fresh seasonal fruit display.

Butler service can be provided upon request ($75 per butler/Hors D’oeuvres)

Two Entrée Dinner Selection

Dinner includes a 2 entrée Family Style combination, 1 starch option, and 1 vegetable option. Included with dinner is a fresh house spring mix salad and fresh baked rolls.

Entrée Selection (choice of 2)

Chicken Marsala
Honey Baked Ham
Chicken Picatta
Carved Roasted Sirloin
Chicken Parmesan
Herb Roasted Chicken
Champagne Chicken
Country Fried Chicken
Herb Spinach Stuffed Chicken – served with a champagne sauce
Pan Seared Salmon

Vegetable Selection (choice of 1)

California Blend
Petite Glazed Carrots
Buttered Corn
Green Bean Almondine
Green Bean Casserole
Mixed Vegetables
Chopped Asparagus Salad
Grilled Asparagus (*$1- seasonal)

Starch Selection (choice of 1)

Mashed Potatoes & Gravy
Oven Roasted Red Skins
Rice Pilaf
Mostaccioli Marinara
Fettuccini Alfredo
Macaroni & Cheese
Au-Gratin Potatoes
Cornbread Stuffing

$48.99 per person

Includes Deluxe Bar Package

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Option 3: Combination Plated Dinner – Includes Deluxe Bar Package

Fresh Hors D’oeuvres

Hors D’oeuvres will be served butler style. Our Hors D’oeuvres include two different selections based off of a specialized menu. (Menu available upon request.)
(Extra hors d’oeuvres require additional staff at an additional charge)

Individual Plated Dinner Selection (Two-Entrée)

Dinner includes 2 entrée combination, 1 starch option, and 1 vegetable option served plated. Included with dinner is a fresh spring mix salad and fresh baked rolls.

Entrée Selection

Baseball cut Sirloin with Choice of Chicken: Chicken Marsala, Chicken Picatta, Chicken Parmesan, Herb Spinach Stuffed Chicken – served with a champagne sauce or Champagne Chicken

Filet Mignon (*) with Choice of Chicken: Chicken Marsala, Chicken Picatta, Chicken Parmesan, Herb Spinach Stuffed Chicken – served with a champagne sauce or Champagne Chicken
*Filet Mignon – market price

Vegetable Selection (choice of 1)

California Blend
Petite Glazed Carrots
Buttered Corn
Green Bean Almondine
Mixed Vegetables
Chopped Asparagus Salad
Grilled Asparagus ($1-seasonal)

Starch Selection (choice of 1)

Mashed Potatoes & Gravy
Oven Roasted Red Skins
Rice Pilaf
Mostaccioli Marinara
Fettuccini Alfredo
Macaroni & Cheese
Au-Gratin Potatoes
Cornbread Stuffing

$51.99 per person – Saturday pricing

Includes Deluxe Bar Package

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Wedding Reception Bar Package

Your Wedding Reception Hall Package includes 5 ½-hours of bar service with 30 minutes closed during dinner. Additional bar options and extended hours are available for purchase.

Deluxe Bar Includes

Absolute Vodka
Bacardi Rum
Captain Morgan Rum
Jack Daniel’s Whiskey
Beefeaters Gin
J&B Scotch
(2) Domestic Draft Beer Selections
House Wines: Chardonnay, Pinot Grigio, White Zinfandel, Merlot, Cabernet Sauvignon

**Pop, Tea, and coffee included in pricing for guests over 21, those not of age require purchase of the refreshments package at $6.00 a person**

Available Upgrades

Premium Bar Includes

Stoli Vodka
Bacardi Rum
Captain Morgan Rum
Jack Daniel’s Whiskey
Jim Beam
Crown Royal
Tangueray Gin
Hennessey Cognac
Johnny Walker Red
Domestic and Imported Beer Options with House Wines

–Additional $2.50 per person

Luxury Bar Includes

Grey Goose Vodka
Captain Morgan Rum
Bacardi Rum
Jack Daniel’s Whiskey
Crown Royal
Bombay Sapphire Gin
Johnny Walker Black
Rémy Martin Cognac V.S.O.P.
Domestic and Imported Beer Options with House Wines

–Additional $4.50 per person

Extended Bar Hours (per half hour with advanced notice):

Deluxe Bar: $3.00 per person
Premium Bar: $4.00 per person
Luxury Premium: $5.50 per person

**Inquire about our available Craft Beer options

Wedding Reception Package Enhancements

(Priced per person)
Champagne

Champagne toast for all guests –$1.50

Hors D’oeuvres – Cold options

Hummus served with pita chips –$1.50
Fresh Fruit Display –$2.25
Domestic Cheese & Cracker Display –$2.50
Fresh Vegetable & Dip Display –$1.75
Bruschetta served on French Baguette –$2.00
Shrimp Cocktail with sauce –$3.00
Smoked Salmon Pate – $ market price

Hors D’oeuvres – Hot options

Spinach artichoke dip w/ house made tortilla chips –$1.50
Spinach artichoke spring rolls –$1.50
Mini spinach pies – $1.50
Vegetable spring rolls –$1.50
Shrimp spring rolls –$1.75
Caprese appetizer –$2.50
Wings (bbq, buffalo or hot) – $1.50
Quesadilla Cornucopia w/ smoked chicken –$1.75
Chicken Satay skewers –$1.75
Stuffed Mushrooms -$ market price
Crab Cakes -$ market price

Evening Stations

Pizza station (assorted 3 option pizzas) –$1.50
Nacho Station (served with topping assortment) –$2.00
Slider Station (served with topping assortment) – $2.50
Coney Island Station (served with chili, mustard, ketchup, onion) – $2.50

Linen
Linen: Napkin and silverware display –$.50

 

Call Us Now: (734) 464-5555

Contact Us Now!

 

 

~All Packages are subject to state sales tax of 6% and a house gratuity of 18%~